Hotel Granada Saray

Get to know our cuisine spaces

Hotel Granada Saray
Hotel Granada Saray
Hotel Granada Saray
Hotel Granada Saray
Hotel Granada Saray

Qubba Gastro-Bar & Tapas

Under chef Jose Miguel Magin’s direction, the Gastro Bar & Tapas offers a distinguished selection of regional and international dishes. Highlighted in the Granada recipe section is the original fusion of the traditional with the Nasrid and Mozarabic cuisine, in addition tothe famous “Granadine tapas”.

You can try an exclusive menu where market products are featured

Open from 11:00 to 24:00

Hotel Granada Saray

Buffet breakfast

Served from 7.30 a.m. to 11.00 a.m. from Monday to Sunday.

  • Hot dishes: mushrooms, scrambled eggs, sausages and bacon
  • A large selection of fruit juices
  • Assortment of pastries and cakes
  • Assortment of breads and sliced bread
  • Fresh fruit and fruit in syrup
  • Lettuce, tomato and carrot
  • Jam and quince jelly
  • Dairy products: yogurts and cheeses
  • Assortment of cold cuts
  • Selection of diet dishes
  • Hot dishes: mushrooms, scrambled eggs, sausages and bacon